

Here are a small sampling of fields in which our Food Science expert witnesses are knowledgeable:


Abc Superfamily Proteins, Acetylated Starch, Acid Foods, Acid Thinned Starch, Acidogenic Digestion, Added Sugars, Adequate Nutrition, Advertising Food, Aflatoxins In Food For Human Consumption, Agglutination, Agribusiness Companies, Agricultural Chemical Application, Agricultural Chemicals, Agricultural Commodities, Agricultural Commodity, Agricultural Technologies, Agriculture and Food Services, Agronomic Yield, Agronomy and Soil Science, Alcoholic Beverages, Almond, Almond Milk, Altering Food Lipid Bioavailability, Alternative Food, American Dietetic Association, American Diets, American Fisheries Society, American Meat Science Association, Amylases, Animal Byproducts, Animal Feed, Animal Feed Lots, Anorexia Bulimia, Anthocyanins, Anthocyanins Flavonoids, Antinutritional Factors in Soybean, Antioxidant, Antioxidant Nutrients, Antioxidants Free Radicals, Apple Cider, Applications in Food Science, Applied Poultry Engineering, Aquaculture Development, Aquaculture Facilities, Aquatic Food Products, Arabinoxylan, Arachidonic Acid, Arachidonic Acid Cascade, Artificial Flavors, Artificial Sweetener, Artificial Sweeteners, Arts Institutions, Arts Institutions and Policies, Aseptic Processing, Asian Rice, Aspartate Aminotransferase, Avocado
Bacon, Bacteria Salmonella, Bakery Additives, Bakery Confectionery, Bakery Ingredients, Baking Science, Balanced Diet, Banana Wilt, Barbecue Competitions, Barley, Barley Corn, Basil, BBQ Sauce, Beef Cattle, Beef Cattle Feedlots, Beer Brewing and Fermentation, Beer Haze Stability, Beer Keg Systems, Beneficial Fungi, Beta Carotene, Beverage Industry, Bhimanagouda Patil, Binge Eating Disorder, Bioactive Components, Bioactive Compounds in Edible Fungi, Biodegradable Packaging, Biodetection, Biodynamics, Bioengineering Education, Biofortification, Bioherbicides, Bioprocess Engineering, Biotechnology Education, Biotechnology Food, Biotechnology Methods, Biotechnology Sector, Biotin, Bird Eggs, Biscuits, Blackberries, Board of Health, Botulinum Toxin, Botulism, Bread, Bread Chemistry, Breadmaking, Breakfast Cereals, Breast Feeding, Breast Milk, Breastfeeding Basics, Breath Mint, Brew House, Breweries, Brewers, Brewing, Brine Solution, Broccoli, Buckwheat, Business Development Training, Business to Business Market Research
Cacao, Cafes, Cafeteria, Cake Design, Cakes, Cakes and Cookies, Calcium Absorption, California Dietetic Association, California Wine, California Wine Industry, Callaloo, Calming Foods, Caloric Content, Caloric Reduction, Caloric Restriction, Calorie Intake, Calories, Calorimetric Analysis, Calorimetry Systems, Campbell Soup Company, Campylobacter Jejuni, Campylobacter Jejuni and Related Species, Canadian Food Inspection, Canadian Food Inspection Agency, Canine and Feline Nutrition, Canine Nutrition, Canned Meat, Canned Salmon, Canned Tuna, Cannery, Carbohydrate, Carbohydrate Compounds, Carbohydrate Depletion, Carbohydrate Synthesis, Carbonated Beverages, Carbonization, Carcass, Carcass Merit, Caribbean Fish, Carotenes, Carrageenan, Carrot, Caster Oil, Caterer, Catering Consulting, Catering Design, Catering Design Consultacy, Cattle Company, Cattle Industry, Cattle Nutrition, Cattle Ranching, Celiac Disease, Celiac Research, Center for Food Safety and Applied Nutrition, Cereal Based Product Development, Cereal Grains, Cereal Grains Utilization, Cereal Processing, Cereal Products, Cereal Starch, Cereals Dry Legumes Protein Quality, Cereals Including Barley Rice and Wheat, Certified Diabetes Educator, Certified Professional Crop Consultant, Cetaceans, Charcoal, Cheese Formulations, Cheese Industry, Chef Certification, Chefs, Chemical and Drug Residues in Food, Chemical and Science Education, Chemical Application, Chemical Composition of Food, Chemical Diversity, Chemical Engineering Design, Chemical Food Safety, Chemical Inhibitors, Chemical Interaction, Chemical Materials Technology, Chemical Operations, Chemical Patents, Chemical Processing Equipment, Chemical Product Safety, Chemical Residues, Chemical Sector, Chemistry Of Food, Chemistry of Foods and Environment, Chemistry Of Wine Barrel Aging, Cherry, Chicken Feed Adulteration, Chicken Processing Equipment, Child Nutrition, Child Obesity, Childhood Nutrition, Childhood Obesity, Childhood Obesity Prevention, Chilli Peppers, Chinese Background, Chinese Culture and Values, Chinese Society and Culture, Chinese Tea, Chocolate Bars, Chocolate Chip Cookie, Cholangitis, Chronic Toxicities, Citrus Canker Disease, Clam, Cleaning and Contamination Control, Clinical Dietetics, Clinical Dietitian, Clinical Nutrition, Clinical Nutrition, Coffee Brewing, Coffee Business, Coffee Carts, Coffee Consultant, Coffee Consumption, Coffee Growers, Coffee Importers, Coffee Production, Coffee Quality, Coffee Service, Commercial Dairy, Commercial Dairy Appraisal, Commercial Greenhouse, Commissary, Common Corn Smut, Community Nutrition, Company Background, Complex Carbohydrates, Complex Solutions, Comprehensive Nutrient Management Plan, Compulsive Over Eating, Conagra Foods Inc, Concentrated Animal Feeding Operation, Concentrated Animal Feeding Operation Permits, Condiments, Confectionary Products, Confectionery, Conjugated Linoleic Acid, Consultant Dietitian, Consumable Products, Contaminated Food, Control Food Safety, Control Obesity, Cook, Cook & Chill, Cookie Cutter, Cookies and Crackers, Cooking Equipment, Cooking Light, Cooking Oil, Corn Production, Corn Silage, Corn Starch, Corn Sweeteners, Correctional Food Services, Council for Responsible Nutrition, Cranberries, Critical Care Nutrition, Critical Resources, Critical Shortage, Crop, Crop Damages, Crop Injury from Herbicides, Crop Insurance Fraud, Crop Insurance Seminars, Crop Nutrients, Crop Planning, Crop Production Diagnostics, Crop Quality, Crop Storage Systems, Crop Varietal Resistance, Crop Varieties, Culinary Arts Product Development, Culinary Education, Culinary Training, Culinary/Restaurant/Food Service
Dairies, Dairy Beef, Dairy Cattle Nutrition, Dairy Desserts, Dairy Farm, Dairy Farms, Dairy Food Safety, Dairy Nutrition, Dairy Product Safety, Dairy Risk Management, Dairy Toxicology, Data Storage Technology, Debris Cleanup, Decay of Radioactive Isotopes, Decay Problems, Deciduous Fruit Trees, Deciduous Trees, Deep Fried, Deficiencies, Definitive Analysis, Deformation Analysis, Dehydrated, Delay Analyis, Delay and Programme Analysis, Delay Problem, Deli Food, Deli Meats Safety, Democracy Development, Department of Planning, Deposition Testimony, Design Kitchen, Design Language, Designing Food Safe Kitcehns, Desired Results, Desk Manager, Development Laboratory, Development of Antioxidants, Development Scientist, Dextrins, Dextrose, Df, Diacetyl, Diced Tomatoes, Diciplines, Diet Restriction, Dietary Amines, Dietary Antioxidants, Dietary Fibre, Dietary Iodine, Dietary Polyphenols, Dietetics Education, Discipline Scientist, Diverticular Disease, Doing Science, Domain Proteins, Drum Drying, Dry Sweeteners, DsRed-Express2 Fluorescent Protein, Durum Wheat, Dynein
E Coli Bacteria, Eating Habits, Ecoli Virus, Edamame, Edible Fungi, Edible Mushrooms, Edible Products, Edible Soybean, Effective Weight Loss, Egg, Empty Calories, Emulsion Stabilizing Modified Starch, Environmental And Food Microbiology, Enzymatic Hydrolysis, Enzyme Digestion, Equine Nutrition, Essential Fatty Acids, Essential Fatty Acids, Essential Ingredients, Essential Nutrients, Executive Chef, Export Crops
Fad Diets, Fair Trade Coffee, Famine, Farm, Fat Acceptance, Fat Free, Fda Enforcement Proceedures, Fda Food Recall Systems, Feast, Feed Additives, Feed Animals, Feed Contaminants, Feed Mills, Feed Quality, Feed Safety, Feed Testing, Feeding Frenzy, Feeding Problems, Feedlot, Feeds, Feedstock Assessment, Fermentation, Fermenting Beer, Fertility In Corn, Fertilizer Application, Fertilizer Dealers, Fiber Consumption, Field Crops, Figs, Fish Farming, Fish Industry, Fish Nutrition, Fisheries, Fisheries Economics, Fisheries Policies, Flat Breads, Flavanols, Flavorings, Flax Seed, Flight Catering, Focal Point, Food, Food Addiction, Food Additives, Food Additives/Food Regulations, Food Allergy, Food Analysis, Food and Agriculture Products, Food and Beverage, Food and Beverage Industry, Food and Consumer Products, Food and Nutrition, Food as Medicine, Food Bacteria, Food Biotechnology, Food Borne Diseases, Food Borne Illness, Food Borne Infections/Food Poisoning, Food Borne Infectious Diseases, Food Chain Contamination, Food Chain Research, Food Colloids, Food Concepts, Food Consultant, Food Contact with Plastics, Food Containers, Food Contamination, Food Cost Control, Food Defense, Food Distribution, Food Engineering, Food Export, Food Industry, Food Ingredients, Food Irradiation, Food Laws and Regulations, Food Management, Food Manufacturing, Food Marketing, Food Marketing and Distribution Consultant, Food Marketing Research, Food Microbiology, Food Microbiology and Toxicology, Food Nanotechnology, Food or Waterborne Disease, Food Packaging, Food Packaging Science and Technology, Food Pathogens, Food Pest Management, Food Poisioning, Food Poisoning, Food Policy, Food Prices, Food Process Engineering and Packaging, Food Processing, Food Processing and Engineering, Food Processing and Manufacturing, Food Product Contamination, Food Product Development, Food Product Marketing, Food Production, Food Products, Food Pyramid, Food Quality, Food Quality Assurance and Regulatory Affairs, Food Quality Control, Food Research, Food Retailing, Food Safety, Food Safety Audits, Food Safety Instructor, Food Sanitation, Food Science, Food Science and Technology, Food Science Technology, Food Science-Health, Food Sciences, Food Service, Food Service Operations, Food Sterilization, Food Storage, Food Stores, Food Technology, Food Waste, Food Writer, Food-Related Health Claims, Foods, Foods and Food Additives, Food-Service, Foodservice & Hospitality, Foodservice Consultants., Foodservice Management & Operations, Foodstar, Forages, Free Radical Mechanisms, Freeze Dried, Freeze Drying, Freezers, French Food, Freshwater Mollusks, Freshwater Mussels, Frogs Legs, Frozen Dairy Dessert, Frozen Dessert, Frozen Food Products, Frozen Foods, Fructose Syrup, Fruit Color, Fruit Crops, Fruit Development, Fruit Disease, Fruit Marketing, Fruit Nutrition, Fruit Production, Fruitflies, Fruits, Fruits and Vegetables, Fryer, Function Of Protein-Nucleic Acid Complexes, Furnace Refractories
Gamma Irradiation, Gari, Garlic, Gas Burners, Gas Stoves, Gastronomy, Gelatinous Zooplankton, Gelation, Genetic Engineers, Genetically Modified Foods, Genetically Modified Organisms Crops, Geobin, Geriatric Nutrition, Gin, Glass Containers, Global Food Supply, Global Nutrition, Glucose Syrups, Gluten, Glycemic Index, Grain, Grain Aeration, Grain Dryers, Grain Fibers, Grain Terminal, Grape Cultivars, Grape Diseases, Grape Varieties, Grass Fed, Greenfield Site, Guar, Guar Gum, Guernsey, Gurneys
Halitosis Control, Health Care Foodservice, Health Food, Healthcare Food Service, Healthy Diet, Healthy Foods, Healthy Ingredients, Healthy Meals, High Amylose Starch, High Carbohydrate Diet, High Fiber Foods, High Glycemic Index, High Protein Diets, Hog Confinement Facilities, Hog Markets, Honey Bee, Honeycomb Sandwich, Human Clinical Obesity, Human Consumption, Human Nutrition, Hydrated Lime, Hypoglycemia
I2 Factory Planner, Ice And Snow Control, Ice Cream Production, Ice-Binding Proteins, Iceland, Ice-Structuring Protein, Ideas, Ifis, Illness Prevention, Impact of Processing on Bioactive Lipids, Improved Shelf Life for Meats, Independent Foodservice, Independent Pet Industry, Indian Food, Industrial Food, Industrial Food Marketing, Industrial Ovens, Industrial Refrigeration, Infant Feeding, Infant Foods, Infant Formula, Infant Nutrition, Ingredients, Institutional Food Service, International Food, International Food Marketing, International Kitchen, International Nutrition, Intravenous Nutrition, Iron Homeostasis, Irradiation, ISO Certification
Kettle Cooking, Killing Animals, Kitchen Inspections, Kitchen Operations, Kitchen Sanitation, Kosher
Lactose Intolerance, Leaf Alcohol, Lean Cuisine, Legumes, Lime, Liquid Foods, Listeria Monocytogenes, Livestock Farm, Long Fiber, Longhorn Cattle, Low Calorie Sweeteners, Low Fat Foods, Low GI Food, LSU Agricultural Center
Macadamia, Macronutrient Metabolism, Macronutrients, Mad Cow Disease, Maize, Maize Crop, Maize Genetics, Malabsorption, Malt Beverage Industry, Malt Fermentabilty, Malt Properties, Malt Quality, Malt Whisky, Malting, Maltodextrin, Maltodextrins, Mandatory Fish Inspection, Marcel Dekker Inc, Marinade, Marine Biotechnology, Marine Bivalves, Marine Creatures, Marine Fish Farming, Marine Microalgae, Marine Mussels, Marine Phytoplankton, Marine Shrimp, Master Distiller, Masters Degree in Food Science, McDonald's, McDonald's Corporation, Meat Emulsions, Meat Microbiology, Meat Packaging, Meat Processing, Meat Recall, Meat Safety, Mechanisms of Organic Reactions, Medical Foods, Menu, Menu Planning for Group Homes, Mesquite, Metabolic Issues, Michigan Department of Agriculture, Microalgae, Microbial Enzymes, Microbial Food Safety, Microbial Hazards, Microbiological Contamination, Microbiological Criteria, Microbiology and Food Science, Microminerals, Micronutrient Bioavailability, Military Kitchens, Milk Cows, Milk Foams, Milk Nutrition, Milk Pasteurization, Milk Safety, Milking Management, Milking System, Milling Companies, Milling Industry, Milling Operations, Milling Quality, Minimum Tillage, Modified Atmosphere Packaging, Modified Products, Molecular Biology of Antioxidants, Molecular Nutrition, Molecular Typing of Food Pathogen, Multigrain
Nano/Submicron Edible Materials, Nanostructured Polysaccharides, Nassau Grouper, National Barbecue Association, Natural and Processed Cheeses, Natural Antioxidants, Natural Beef, Natural Detox, Natural Extracts, Natural Flavor and Aroma Production, Natural Food Products, Natural Foods, Natural Nutrients, Natural Nutritional Supplements, Natural Supplements, Natural Toxicants, Nectar, Nectria Haematococca, Neonatal Nutrition, New Food Product Development, New Food Products, Niacin, Nickel, Nickel Compounds, Nickel Silver, Nigella, Nitrate, Nitrate & Nitrogen Poisoning, Nitrate Management, Nitrate Nitrogen, Nitrate Reduction, Nitrogen Availability, Nitrogen Control, Nitrosation, No Tillage Crop Production, Non Alcoholic Beverages, Non Perishable Food, Noncaloric Sweeteners, Nonthermal Food Pasteurization, North Carolina Dietetic Association, Northeast Dairy, Northeast Dairy Farmers, Nourishment, Novel Biocatalysts, Novel Food, Novel Food Ingredients, Novel Methods of Food Analysis, Novel Methods of Food Processing, Novel Microbial Products, Novel Microorganisms, Nucleation, Nucleation Kinetics, Nucleation Rate, Nursery Producers, Nut Crops, Nutraceutical Markets, Nutrient Absorption, Nutrient Flow, Nutrient Intake, Nutrient Management, Nutrition Researcher, Nutrition Science, Nutritional Bars, Nutritional Choices, Nutritional Deficiencies, Nutritional Quality
Paleodiets, Palm Oil, Parenteral Drug, Pasteurization, Pasteurizing, Pastry, Pathogen Biosensing, Pepsin, Perishable, Perishable Product, Pet Food Companies, Pet Foods, Pet Nutrition, Phenolic Compounds, Phenolic Resins, Phosphorus Fertilizer, Photocells, Phytoplankton Ecology, Pickle Jar, Pickled Vegetables, Plains Agriculture, Plankton, Plankton Ecology, Planktonic Foraminifera, Plant Extracts, Plant Fiber, Plant Nutrients, Plant Nutrition, Plastic Food Packaging, Plastic Wrap, Poisonous Mushrooms, Pomegranates, Pork Quality, Potassium Channels, Potato Diseases, Potato Processing, Potato Storage Diseases, Poultry Appraisals, Poultry Nutrition, Poultry Production, Poultry Safety, Poultry Waste Management, Pre Harvest, Predator, Pregnancy Nutrition, Preharvest Sprouting, Prehistoric Agriculture, Pressure Cooking, Processed Cheese, Processed Meats, Processing Equipment, Processing Facilities, Professional Kitchens, Profitable Menu, Proper Diet, Proper Fertilizer, Proper Nutrition, Protein Functionality, Protein Source, Protein Structures, Protein Substrates, Protein Superfamily, Protein Synthesis, Protein System, Protein Therapeutics, Protein Therapy, Protein Trafficking, Pureed Food
Rapid Loss, Raspberry, RD Exam, Realm of Science, Recent Science, Recommended Dietary Allowances, Refection, Refrigerants, Refrigerated Trailer, Refrigerated Warehouse, Regulated Companies, Regulated Products, Regulatory Consultant, Regulatory Science, Related Science, Renal and Cardiovascular Nutrition, Rendering, Replacement Heifer, Research Food Technologist, Research Nutrition, Resistant Starch, Resistant Wheat, Restaurant Administration, Restaurant Business Experience, Restaurant Expert, Restaurant Industry, Restaurants and Food Service, Restuarants, Retail Food, Retail Food Industry, Retail Food Products, Retail Food Safety, Retail Food Service, Retail Meat, RFR, Rhetoric of Genetically Modified Foods, Rice, Rice A Roni, Rice and Bread, Rice Bowl, Rice Bran, Rice Farmers, Rice Flour, Rice Mill, Rice Noodles, Rice Research Station, Rices, Right Foods, Row Crop, Royal Gala Apples
Saccharides, Saccharine, Saccharomyces Cerevisiae, Safe Food, Safety and Sanitation, Science, Science of Baking, Sciences Departments, Sciences Division, Sciences Market, Scientific Criteria to Ensure Safe Food, Scientific Updates, Scope Of Nutrition Practice, Seafood Industry, Seafood Logistics, Seafood Markets, Seafood Microbology, Seafood Products, Seafood Quality, Seafood Safety, Seafood Technology, Seafoods, Seaweed, Secretary of Agriculture, Seed Dormancy and Germination, Seed Germination in Peanuts, Seed Science, Selective Enrichment, Senate Agriculture, Sensor Applications, Sequestrants, Service Industry Management, Service Technology, Servsafe Food Safety, ServSafe Procedures, Sheep Nutrition, Shelf Life Extension, Shelf Stable Foods, Shrimp Farming Industry Development, Shrimp Hatchery, Shrimp Production, Signal Processing Magazine, Signal Processing Research, Signal Processors, Silage Production, Silver Scurf, Simat, Simplot Company, Slaughter Cattle, Slowly Digestible Starch Resistant Starch, Small Scale Chocolate Production, Small Scale Harvesting, Smokehouse, Snack, Snack Foods, Soil Amendments, Solar Cookers, Sorghum, Sound Diet, Sourdough Fermentation, Sowing Seeds, Sows, Soy Phytoestrogens, Soybean, Soybean Pest, Soybean Production, Space Food, Spaghetti, Spearfish, Special Blend, Speciality Coffee, Specialty Coffee, Specialty Crops, Specialty Foods, Specific Foods, Specific Nutrient Management, Spice, Spinach, Spiny Lobster, Sport Nutrition, Sports Nutrition, Sprouts, Squash, Squid, Staple Crop, Starch, Starch Chemistry, Starch Crops, Starch Flour, Starch Granules, Starchy Food Processing, Starvation, State Restaurant Association, Stock Lots, Storage Food, Stove, Straight Vegetable Oil, Stubbs, Successful Restaurant, Successful Science, Sucralose, Sud de France, Sugar Beets, Sugar Cane Fields, Sugar Chemistry, Sugar Engineering, Sugar Industry and Policy, Sugar Transformation, Sugarless Gum, Sugars and Sweeteners, Sulfur Fertilization, Supermarket and Food Service Industry, Supervalu Inc., Surfactant Feedstocks, Sustainable Food Production
Table Salt, Table Syrups, Taco Bell, Technology Food, Tennessee Agricultural Extension, Texas Department of Agriculture, Texas Health Science, Texas Health Science Center, The Global Broccoli Trade, The Production of Corn and Soybeans, The Science of Cooking and Baking, The Value of Standards in Food Trade, Theodore P Labuza, Theories of Scientific Discovery, Threonine, Threshold of Regulation, Tofu, Tofu Soybeans, Tomato Products, Toxicology Branch, Traditional Agriculture, Traditional Farming, Traditional Food, Transgenic Crops, Transgenic Wheat, Transportation Providers, Transportation Research Council, Treatment of Anorexia Nervosa, Trends in Biscuit Products, Trends in Food Science and Technology, Triglyceride, Triglyceride Synthesis, Truck Crops, Tuna, Turkeys
U.S.A. Agriculture, USDA Agencies, USDA Agricultural Research Service, USDA HACCP Certified, USDA Initiative, USDA Meat, USDA National, USDA Natural Resources, USDA Regulations, USDA School Lunch Program, Usfda
Vacuum Frying, Vegan Diets Consultant, Vegetable And Crop Production, Vegetable Biotechnology, Vegetable Crop Production And Markets, Vegetable Growers, Vegetable Oil Processing, Vegetable Products, Vegetable Variety, Vegetarian, Vegetarian Diets, Vegetarian Diets Consultant, Vegetarian Meals, Vegetarian Nutrition, Vegetarian Vegan, Verotoxin, Vitrification, Vlasic Foods
Wastewater Treatment For Food Processing Plants, Water and Food Quality, Water Lettuce, Water Reuse for Food Industry, Waxy Maize, Wet Milling, Wet Milling Fundamentals, Wheat, Wheat and Sorghum Proteins, Wheat Barley, Wheat Breeding, Wheat Flour, Wheat Flour Milling, Wheat Gluten, Wheat Grain, Wheat Grain Quality, Wheat Industry, Wheat Mill, Wheat Pasta, Wheat Plant, Wheat Protein, Wheat Quality, Wheat Quality for Noodles, Wheat Seed, Wheat Starch, Whiskey, Whole Grain Food, Whole Grains, Wiley Encyclopedia, Wine Analysis, Wine Chemistry, Wine Stability, Wine Yeast, Winery

Note: Due to the sheer numbers of experts we represent, and the diversity of their expertise, every discipline is not listed here. If you do not see the field you're looking for, please contact us, and we'll be delighted to help you with your search.
Finding the right expert witness has never been easier or more productive.