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Iowa milk, cheese, yogurt, ice cream Expert #44950

I have 20 years of experience, and specialize in the field of dairy foods with specific knowledge in the areas of production/processing, safety and quality and sensory evaluation. I have published on such topics as high pressure processing, cheee quality and safety issues and goat milk and cheese. I have international experience providing expertise for production of safe, high quality dairy foods in Armenia and China.

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